Grain-Fed Cattle
Courtesy of Institute for Livestock & the Environment

The industrial livestock sector is heating our planet at an alarming pace and will continue to do so unless sweeping changes are made to production practices and consumer habits. The contemporary conversation around climate change tends to focus on the consequences of an overreliance on fossil fuels. Meat production is often overlooked as a significant contributor to the climate crisis, despite emitting 18 percent of global greenhouse gases – a percentage point larger than that of all modes of transportation. Considering the ramifications of climate change, it is crucial to analyze and transform the relationship between meat production and the environment. Continue reading →